IQF速冻玉米笋产品简介
IQF速冻玉米笋于玉米乳熟前期采摘,此时笋体幼嫩、清甜爽口,完全摒弃了成熟玉米的粉质感。产品采用先进单体速冻(IQF)技术,每根玉米笋经急速冷冻,完美锁留其标志性的脆嫩口感、淡金黄色泽以及膳食纤维、矿物质等核心营养。急速冷冻工艺有效维持了细胞壁结构,确保玉米笋形态完整、质地紧实且不粘连。作为一款即食半成品原料,它无需修剪、去皮或清洗,极大提升了食品加工环节的效率。
l 产品名称:IQF速冻玉米笋(整根/段30-50mm)
l 配料:100%玉米笋
l 产地:中国
l 加工工艺:单体速冻(IQF)
l 应用场景:食品工业原料(适用于亚洲菜肴、炒菜配料、沙拉点缀、腌渍罐头生产及冷冻即食餐组件)
l 资质认证:HACCP、FSMA、有机认证(Organic)、BRC、清真(Halal)、犹太洁食(Kosher)【有机认证可按要求提供】
l 保质期限:24个月
l 储存条件:请在-18°C或以下冷冻保存。解冻后请勿再次冷冻。
IQF Frozen Baby Corn Product Brief
IQF Frozen Baby Corn is harvested at an immature stage when the cobs are tender and sweet, offering a delicate crunch without the starchy texture of mature corn. Utilizing advanced Individual Quick Freezing (IQF) technology, each cob is flash-frozen to lock in its signature crispness, pale yellow hue, and nutritional value, including dietary fiber and essential minerals. The rapid freezing process preserves the cellular structure, ensuring the baby corn remains intact, firm, and free-flowing. This makes it an ideal, ready-to-use ingredient that requires no trimming, peeling, or washing, significantly streamlining food processing operations.
l Product Name: IQF Frozen Baby Corn(Whole/Segments 30-50mm)
l Ingredients: 100% Baby Corn
l Origin: China
l Processing: IQF (Individual Quick Frozen)
l Application: Food Manufacturing & Processing (Ideal for Asian cuisine, stir-fry mixes, salad toppings, pickle production, and frozen ready-meal components)
l Certificates: HACCP, FSMA,Organic, BRC, Halal, Kosher [Organic certification available upon request]
l Shelf Life: 24 Months
l Storage Condition: Keep frozen at -18°C or below. Do not refreeze after thawing.

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