IQF速冻牛蒡产品简介
IQF速冻牛蒡选用成熟鲜牛蒡根为原料,采用先进单体速冻(IQF)工艺结合即时漂烫处理精制而成。急速冷冻技术有效抑制了细胞破损与氧化褐变,完美锁留了牛蒡特有的爽脆口感、泥土清香及膳食纤维。产品提供片、条、丝等多种均一切割规格,呈独立散粒状,无需再进行去皮、清洗或修整。这不仅确保了原料的批次稳定性,更为食品制造商免去了生鲜牛蒡处理难度大、易氧化的困扰。
l 产品名称:IQF速冻牛蒡
l 配料:100%牛蒡
l 产地:中国
l 加工工艺:单体速冻(IQF)
l 应用场景:食品工业原料(适用于中式/日式传统菜肴、卤味制品、素食仿荤、健康沙拉及腌渍菜生产)
l 资质认证:HACCP、FSMA、有机认证(Organic)、BRC、清真(Halal)、犹太洁食(Kosher)【有机认证可按要求提供】
l 保质期限:24个月
l 储存条件:请在-18°C或以下冷冻保存。解冻后请勿再次冷冻。
IQF Frozen Burdock Strips Product Brief
IQF Frozen Burdock is processed from fresh, mature roots, utilizing advanced Individual Quick Freezing (IQF) technology combined with immediate blanching to ensure product integrity. The rapid freezing process effectively minimizes cellular disruption and oxidative browning, locking in the root's crisp texture, unique earthy flavor, and dietary fiber content. Available in various cut forms such as slices, sticks, or shreds, the product remains free-flowing and requires no additional peeling, washing, or trimming. This guarantees a consistent, ready-to-use ingredient for food manufacturers while significantly reducing the handling challenges associated with raw burdock.
l Product Name: IQF Frozen Burdock(Strips 3mm*3mm*50mm)
l Ingredients: 100% Burdock
l Origin: China
l Processing: IQF (Individual Quick Frozen)
l Application: Food Manufacturing & Processing (Ideal for traditional Asian cuisine, braised dishes, vegetarian meat alternatives, health-focused salads, and pickled vegetable production)
l Certificates: HACCP, FSMA,Organic, BRC, Halal, Kosher [Organic certification available upon request]
l Shelf Life: 24 Months
l Storage Condition: Keep frozen at -18°C or below. Do not refreeze after thawing.

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